Line Cook

Company: Merenda Wine
Location: Oceanside
Posted on: August 30, 2024

Job Description:

Merenda, a wine bar and retail shop arriving at The Flats boutique mixed-use project on Coast Hwy in South Oceanside, will open its doors to guests this fall. Merenda is the brainchild of a proud Oceanside local who brings a broad palette of cultural experiences to his coastal roots. If you're a hospitality pro looking to join a team who values respecting others, collaboration, inclusivity, and constantly improving and evolving then we'd love to have a chat with you.

Are you passionate about cooking and eager to be part of a crew that feels more like a family? We're looking for a dedicated LIne Cook to bring creativity and precision to culinary offerings. If you thrive in a fast paced environment and have a keen eye for detail, this is the perfect opportunity for you. You'll work with our Chef to perfectly execute and evolve our eastern Mediterranean-inspired menu. The range of compensation is $22 - $25 / hour plus tips. Tips are pooled and shared with FOH and BOH staff on a per-shift basis.Merenda offers partially subsidized health insurance (must maintain 30 hours per week), 401(k) retirement plan, dining discounts and more

Key Responsibilities

• Prepare and cook items according to our recipes and standards
• Ensure food quality and presentation meet our high standards
• Strong knife skills
• Maintain a clean and organized work station
• Assist in prepping ingredients and maintaining inventory
• Collaborate with the kitchen team to ensure timely serviceRequired Skills
  • Must demonstrate appropriate workplace behavior and treat all employees with respect.
  • A team-oriented and ego-free attitude.
  • Professional integrity.
  • Some wine knowledge (a plus, not required).
  • California Food Handler Card.Ideal candidates possess
    • Strong sense of urgency.
    • 1-2 years fine dining experience in a back of house position.
    • Capacity to remain positive and composed under pressure.
    • High energy levels, organizational skills, and ambition.
    • Unreasonable hospitality mindset (iykyk).Physical Requirements
      • Ability to stand and walk for extended periods.
      • Capable of handling objects with hands.
      • Frequent bending, reaching, and stooping.
      • Capacity to lift, move, and carry at least 50 pounds as required throughout shifts.More detail about Merenda Wine, please visit

Keywords: Merenda Wine, Oceanside , Line Cook, Hospitality & Tourism , Oceanside, California